Name: Chicken, noodle and vegetable stir-fry
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: China
Ingredients: 500 g Chicken; 300 g Egg noodles; 600 g Stir-fry vegetable mix; 3 tbsp Soy sauce; 2 tbsp Hoisin sauce; 2 pieces Garlic; 15 g Fresh ginger; 3 tbsp Sunflower oil