Name: Scrambled tofu with spinach
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: World
Ingredients: 400 g Tofu; 200 g Spinach; 8 pieces Wholemeal bread; 2 pieces Tomato; 1 piece Spring onion; 2 tbsp Olive oil; 1 tsp Turmeric