Name: Tomato soup with meatballs
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: Belgium
Ingredients: 800 g Chopped tomatoes; 300 g Pork and beef mince; 1 l Vegetable stock; 2 pieces Carrot; 1 piece Onion; 1 piece Egg; 30 g Breadcrumbs; 1 piece Flat-leaf parsley