Name: French onion soup
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 4 servings
Cuisine: France
Ingredients: 1 kg Onion; 1.5 l Vegetable stock; 1 piece Baguette; 150 g Grated cheese; 50 g Butter; 100 ml White wine; 1 tbsp Flour; 1 tsp Thyme