Name: Chicken yassa
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 4 servings
Cuisine: West Africa
Ingredients: 8 pieces Chicken leg; 6 pieces Onion; 320 g Rice; 3 pieces Lemon; 2 tbsp Mustard; 200 ml Chicken stock; 3 pieces Garlic; 1 piece Chilli; 3 tbsp Sunflower oil