Name: Vietnamese caramel pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vietnam
Ingredients: 600 g Pork fillet; 320 g Rice; 3 pieces Shallot; 2 pieces Spring onion; 2 pieces Garlic; 4 tbsp Sugar; 3 tbsp Fish sauce; 2 tbsp Sunflower oil