Name: Cinnamon French toast with raisin brioche
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Belgium
Ingredients: 8 pieces Raisin brioche; 3 pieces Egg; 300 ml Milk; 30 g Butter; 2 tbsp Sugar; 1 tsp Cinnamon