Name: Farmhouse omelette
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: France
Ingredients: 8 pieces Egg; 600 g Potato; 250 g Mushrooms; 1 piece Onion; 80 g Grated cheese; 30 g Butter; 1 piece Flat-leaf parsley; 1 piece Lettuce