Name: Beef and pea keema curry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: India
Ingredients: 500 g Beef mince; 320 g Basmati rice; 300 g Peas; 400 g Chopped tomatoes; 150 g Plain yoghurt; 1 piece Onion; 2 pieces Garlic; 20 g Fresh ginger; 2 tsp Garam masala