Name: Beef goulash with paprika
Prep time: 25 min
Cook time: 120 min
Total time: 145 min
Yield: 4 servings
Cuisine: Central Europe
Ingredients: 800 g Braising steak; 3 pieces Onion; 2 pieces Bell pepper; 400 g Chopped tomatoes; 800 g Potato; 500 ml Beef stock; 2 tbsp Paprika; 1 tsp Cumin; 2 pieces Garlic; 2 tbsp Sunflower oil