Name: Baked falafel with tahini sauce
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Cuisine: Middle East
Ingredients: 800 g Chickpeas; 4 pieces Pitta bread; 2 pieces Tomato; 1 piece Onion; 2 pieces Garlic; 1 piece Flat-leaf parsley; 3 tbsp Flour; 4 tbsp Tahini; 1 piece Lemon; 2 tsp Cumin