Name: Thai red prawn curry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Thailand
Ingredients: 500 g Prawns; 400 ml Coconut milk; 320 g Rice; 200 g Green beans; 1 piece Bell pepper; 2 tbsp Red curry paste; 1 tbsp Fish sauce; 1 piece Lime; 1 piece Fresh basil; 1 tsp Sugar