Name: Coconut fish curry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: India
Ingredients: 600 g Pollock fillet; 400 ml Coconut milk; 320 g Basmati rice; 400 g Chopped tomatoes; 1 piece Onion; 2 pieces Garlic; 20 g Fresh ginger; 2 tsp Curry powder; 1 tsp Turmeric; 1 piece Fresh coriander